british, classics, easy
mince pie with puff pastry
Mince Pie with Puff Pastry is the perfect dish for a blustery winters day. It is full of rich…
10/01/2018-
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classics, easy, frenchonion soup
Onion soup is a great French kitchen classic which can be served at any time of the year. The…
13/09/2017 -
classics, internationalstuffed savoy cabbage
Stuffed Cabbage is a great meal for cold winters evenings. The northern European version, which is traditionally made with…
20/08/2017 -
classics, easy, germanbeef roulade or olives
The word roulade comes from the French word rouler ‘to roll’ and is used to describe a dish cooked or…
09/06/2017 -
easy, italiantagliatelle with ragù alla bolognese
Ragù alla bolognese is probably the most disputed dish in Italy. Some say it should contain beef, pork and…
09/06/2017 -
british, classicsbeef hotpot
This is a variation on the classic Lancashire Hotpot which is usually made with lamb. It is easy to…
08/06/2017