british, classics
steak & guinness pie
The origins of Steak and Guinness pie are somewhat of a mystery and, what used to be served as…
11/06/2018
The origins of Steak and Guinness pie are somewhat of a mystery and, what used to be served as…
11/06/2018
Roast chicken is one of the great international classics, is one of the easiest things to make, requires almost…
23/02/2018
Mince Pie with Puff Pastry is the perfect dish for a blustery winters day. It is full of rich…
10/01/2018
Stuffed Cabbage is a great meal for cold winters evenings. The northern European version, which is traditionally made with…
20/08/2017
The word roulade comes from the French word rouler ‘to roll’ and is used to describe a dish cooked or…
09/06/2017
This is a variation on the classic Lancashire Hotpot which is usually made with lamb. It is easy to…
08/06/2017