british, classics
steak & guinness pie
The origins of Steak and Guinness pie are somewhat of a mystery and, what used to be served as…
11/06/2018The origins of Steak and Guinness pie are somewhat of a mystery and, what used to be served as…
11/06/2018Mince Pie with Puff Pastry is the perfect dish for a blustery winters day. It is full of rich…
10/01/2018The tradition of using bread to thicken sauces goes back for centuries to a time when stale bread which,…
09/06/2017This is a variation on the classic Lancashire Hotpot which is usually made with lamb. It is easy to…
08/06/2017Scrumptious is the only word I can think of to describe a sherry trifle and decadently scrumptious it truly…
06/05/2015Bakers Custard or Crème Anglaise is one of the great classic sweet sauces. It can be served hot or…
01/05/2015